A few more:
A cookbook stand—practically a necessity, what with my limited counter space and all.
My First Le Creuset™, handmade shelf, brackets from Livewire Farm, empty cans (theoretically for flowers but usually just plain empty), mugs brought back from Romania.
The big Le Creuset. Cashed in two Williams-Sonoma gift certificates and threw in another $60 on top of that, and it’s been worth every penny. Love it.
And, on the other end of the scale, the humble spoon rest.